Japanese Sencha Green Tea

Authentic Japanese Sencha from Kagoshima with a smooth, refreshing flavour, delicate natural sweetness and a clean, lingering finish.

Grown in Kagoshima, one of Japan’s renowned tea-producing regions, this premium loose

 leaf Sencha captures the fresh, elegant character that makes Japanese green tea so distinctive. Carefully selected leaves produce a bright, refreshing infusion with gentle vegetal notes, subtle sweetness and a beautifully smooth finish.

Clean, vibrant and easy to enjoy, this is a classic Japanese green tea for everyday brewing.

WHY YOU’LL LOVE IT

Authentic Kagoshima Sencha
Grown in Kagoshima, Japan, a region celebrated for producing high-quality Japanese green tea.

Fresh & Refreshing
A clean, vibrant Sencha with fresh green character and a beautifully refreshing taste.

Delicately Sweet
Natural sweetness balances the tea’s fresh vegetal character, creating a smooth and elegant cup.

Classic Japanese Green Tea
A carefully selected loose leaf Sencha that showcases the distinctive character and simplicity of traditional Japanese green tea.

TASTE & AROMA

Aroma: Fresh, green, delicate
Taste: Smooth, refreshing and gently vegetal with natural sweetness
Finish: Clean, smooth and subtly sweet
Liquor: Clear yellow-green

HOW TO BREW

Tea: 3 g (about 1 teaspoon)
Water: 300 ml
Temperature: 85°C
Time: 3–5 minutes
Re-steep: Up to 3 times

Tip: Avoid boiling water to preserve the tea’s delicate flavour and fresh green character.

TEA DETAILS

Origin: Kagoshima, Japan
Tea Type: Sencha Green Tea
Ingredients: 100% Japanese Green Tea
Format: Loose Leaf Tea
Net Weight: 100 g
Producer: Langfarm
Shelf Life: 12 months